Food processing and preservation/ B Sivasankar

By: Sivasankar, BPublisher: Delhi: PHI Learning Pvt. Ltd., 2002Description: 360 pISBN: 9788120320864Subject(s): Food preservation | Food industry and tradeDDC classification: 641.4 Online resources: Click here to access online
List(s) this item appears in: New Additions May-June 2018
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Item type Current location Call number Status Date due Barcode Item holds
Books Books Mahatma Gandhi University Library
General Stacks
641.4 P2 (Browse shelf) Checked out to Ananthalekshmi L P (R20159) 14/12/2021 58019
Total holds: 0

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