Managing food safety risks in the agri-food industries / Jan Mei Soon and Richard Baines.

By: Soon, Jan MeiContributor(s): Baines, RichardPublisher: Boca Raton: CRC Press, 2017Description: xi, 217 pISBN: 9781138199927Subject(s): Food adulteration and inspection | Agricultural processing | Foodborne diseases -- PreventionDDC classification: 363.192 Online resources: Click here to access online
List(s) this item appears in: New Additions May-June 2019
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Item type Current location Call number Status Date due Barcode Item holds
Books Books Mahatma Gandhi University Library
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363.192 Q7 (Browse shelf) Available 59662
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Includes bibliographical references and index.

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