Managing food safety risks in the agri-food industries / Jan Mei Soon and Richard Baines.
Publisher: Boca Raton: CRC Press, 2017Description: xi, 217 pISBN: 9781138199927Subject(s): Food adulteration and inspection | Agricultural processing | Foodborne diseases -- PreventionDDC classification: 363.192 Online resources: Click here to access online| Item type | Current location | Call number | Status | Date due | Barcode | Item holds |
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Mahatma Gandhi University Library General Stacks | 363.192 Q7 (Browse shelf) | Available | 59662 |
Total holds: 0
Includes bibliographical references and index.
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