An evaluation of the performance and social capital formation of food processing microenterprises under kudumbasree in Kerala / Kavitha A C; Guided by Dr S Muraleedharan

By: Kavitha A C, Researcher | Muraleedharan, S, GuideContributor(s): Mahatma Gandhi University, Kottayam Dept.of Economics, Maharajas college ,ErnakulamPublisher: Kottayam: Mahatma Gandhi University, 2017Description: 295pSubject(s): Theses (Ph.D.)- Economics | Dissertation, academic (Ph.D.) | Self-help group | Kudumbasree, KeralaDDC classification: RT 361.430 954 83 Online resources: Click here to access online
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