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Food Science/ Norman N Potter and Joseph H Hotchkiss

By: Contributor(s): Series: Food science text seriesPublication details: Springer, 1998. New York:Edition: 5th edDescription: 608 pISBN:
  • 9781461372639
Subject(s): DDC classification:
  • 664 N5
Online resources:
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Holdings
Item type Current library Call number Status Date due Barcode Item holds
Books Books Mahatma Gandhi University Library General Stacks 658 N5 (Browse shelf(Opens below)) Available 65815
Total holds: 0

Including bibliographic references and index

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