Food Science/ Norman N Potter and Joseph H Hotchkiss
Series: Food science text seriesPublication details: Springer, 1998. New York:Edition: 5th edDescription: 608 pISBN:- 9781461372639
- 664 N5
Item type | Current library | Call number | Status | Date due | Barcode | Item holds |
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Books | Mahatma Gandhi University Library General Stacks | 658 N5 (Browse shelf(Opens below)) | Available | 65815 |
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657.320 218 Q6 IFRSS in a global world : | 657.42 P0 Cost accounting/ | 657.42 Q5 Cost and management accounting: | 658 N5 Food Science/ | 658 N5.2 Applied management for Universities and Colleges: vol 2/ | 658 P1 Management and the Indian ethos/ | 658 P8 Principles of management/ |
Including bibliographic references and index
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