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Mass spectrometry in food safety: methods and protocols / ed by Jerry Zweigenbaum.

Contributor(s): Series: Publication details: New York : Springer Science+Business Media, 2011.Description: xii, 416 p. : illISBN:
  • 9781617791352
Subject(s): DDC classification:
  • 363.192 6 Q1
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Holdings
Item type Current library Call number Status Date due Barcode Item holds
Books Books Mahatma Gandhi University Library General Stacks 363.192 6 Q1 (Browse shelf(Opens below)) Available 49336
Total holds: 0

Includes bibliographical references and index.

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