Emerging technologies for food quality and safety evaluation/ Ed. by Young-Jin Cho.
Publication details: CRC press, London: 2016.Description: 346pISBN:- 9781138199132
- 641.3 Q6
Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|
Books | Mahatma Gandhi University Library General Stacks | Non Fiction | 641.3 Q6 (Browse shelf(Opens below)) | Available | 61147 |
Total holds: 0
There are no comments on this title.